John Doe Craft Bar & Kitchen

Catering & Party
Packages

28TH STREET PACKAGE

(Just for Drinks)

$45/PER PERSON-3HOUR OPEN BAR

(+ 1 hour $17 per person)

Selection of domestic draft & 

bottle beers & house wine

  • Bottle: Bud, Bud Light, Coors Light, Miller Light, Michelob Ultra
  • Draft: John Doe Lager, John Doe Ale, Bud Light, Brooklyn Lager & Shock Top
  • Wines: Pumphouse White Wine (Blend), Merlot/Cabernet & Sparkling Rose

5TH AVENUE PACKAGE

OPEN BAR & APPETIZERS 

Choice of Appetizers (5)

3 hour $62

(+ 1 hour per person $17)

Selection of domestic draft,

domestic bottles, house wine & well liquor

  • Bottle: Bud, Bud Light, Coors Light, Miller Light, Michelob Ultra, Corona & Heineken
  • Draft: John Doe Lager, John Doe Ale, Bud Light, Brooklyn Lager, Shock Top, Guinness & selection of Craft Beers
  • Wines: Pumphouse White Wine (Blend), Pinot Grigio, Cabernet & Merlot
  • Well Liquor (Vodka, Gin, Rum, Whiskey & Tequila) – Mix Drinks

FLATIRON PACKAGE

OPEN BAR & APPETIZERS – Choose from (TIER 1)

Choice of Appetizers (6)

3 hour $72

(+ 1 hour $18 per person)

Selection of domestic draft,

domestic bottles, house wine & premium liquor

 

  • Bottle: Choose any bottled beer available
  • Draft: Choose any draft beer available 
  • Premium wines: Pinot Grigio, Chardonnay, Merlot & Cabernet, Sparkling Rose
  • Premium Liquor: Absolut, Stoli, Kettle one, Titos, Beefeater, Tanqueray, Bacardi, Captain Morgan, Malibu, Jose Cuervo, Jameson, Tullamore Dew, Canadian Club, Seagram’s 7, Jack Daniels, Jack honey, jack fire, Jim Beam, Wild Turkey, Dewar’s white label & Johnny Walker Red & Don Julio

JD PLATINUM

4 HOUR OPEN BAR WITH APPETIZERS (5)

Choose from (Tier 1) & BUFFET

$115 per person

(+1 hour $20 per person)

Buffet includes:

  • Crispy Caesar salad, Fruit & cheese board, Shrimp Cocktail
  • Bread Basket Assortment
  • 4 Entrees (choose from Buffet Options) *2 sides
  • Dessert Assortment
  • Selection of domestic draft, domestic bottles, house wine & premium liquor
  • Bottle: Choose any bottled beer available
  • Draft: Choose any draft beer available 
  • Premium wines: Pinot Grigio, Chardonnay, Merlot, Cabernet, Sparkling Rose & Prosecco 
  • Premium Liquor: Absolut, Stoli, Grey Goose Kettle one, Titos, Beefeater, Tanqueray, Bacardi, Captain Morgan, Malibu, Jose Cuervo, Jameson, Tullamore Dew, Canadian Club, Seagram’s 7, Jack Daniels, Jack honey, jack fire, Jim Beam, Wild Turkey, Dewar’s white label & Johnny Walker Red

*Shots not included *Single Malts not included

HORS D’OEUVRES

  • Vegetable Spring Rolls w/ sweet & sour
  • Wings – Choice of Buffalo, BBQ, Old Bay, Asian or Honey mustard with chili flakes, Garlic & herb, Cajun tequila & lime
  • Hummus – Garlic roasted red pepper with pita bread
  • Pigs in a Blanket – with chipotle aioli
  • Chicken Tenders (Plain or Buffalo) – with ranch
  • Mozzarella Sticks – with spicy marinara sauce
  • Homemade Handcut Fries – with garlic aioli
  • Beef Sliders – with lettuce, tomato, onion & American cheese
  • Mini buffalo chicken sliders-with ranch dressing
  • Chicken Cordon Bleu Bites
  • Curry Fries
  • Zucchini Sticks with ranch
  • Jalapeno Poppers with sour cream
  • Oysters, Seasonal – house made vinaigrette, cocktail sauce & crackers
  • Mac & Cheese Bites – with ranch dressing
  • Cajun Chicken Satay Sticks-with spicy peanut dipping sauce (upcharge $20)
  • Mini crab cakes-with garlic chive sauce (Upcharge $30)
  • Spinach & goat cheese dip-with pita points
  • Homemade Guacamole-with tortilla chips & fresh tomato salsa
  • Smoked Salmon Bruschetta & capers (upcharge $25)
  • Fried Calamari-with a spicy marinara sauce (upcharge $25)
  • Stuffed Turkey Meatballs-with mozzarella cheese drizzled in marinara sauce (upcharge $30)
  • Savory Beef Empanadas or pulled pork empanadas (upcharge $20)
  • Irish style sausage rolls (upcharge $20)

BUFFET OPTIONS

Each buffet comes with salad (choice of mixed greens or Caesar),

Please choose 4 of the following dishes for your party. Dessert & Coffee. You can purchase individual platters or pay a set price:

(18.99 per person) for 20 are more guests.

Full Platters for Big Parties (1/2 platter options available)

  • Penne Ala vodka (with or without chicken) – $75/90
  • Chicken marsala – $60/115
  • Chicken Curry & Rice – $65/120
  • Spaghetti & meatballs – $55/100
  • Gaelic chicken – $65/115
  • Shepherd’s Pie – $65/120
  • Chicken parmesan – $65/120
  • Pan-seared Salmon – $80/150
  • Roast Turkey & Ham with stuffing & gravy and cranberry sauce – $130 (13 pieces)
  • Beef & Guinness Stew – $120
  • Roast Beef with brown gravy – $130 (12 pieces)
  • Shrimp Francaise – $80/150
  • Chicken Francaise – $65/115

SIDES – Choose 3 sides

  • Mashed Potatoes
  • Homemade French Fries
  • Garden Peas & carrots
  • Basmati Rice
  • Garlic Mash potato
  • Baked Potato

Desserts

  • New York Cheesecake
  • Truffle Chocolate Brownie
  • Chocolate Layer Cake
  • Tea or Coffee

APPETIZER PLATTERS

AdditionAL Platters

Small Platters 15/17 ppl

Large Platters 35/40 ppl

  • Potato Skins – $60/110
  • Vegetable Crudité with ranch – $45
  • Homemade Chili with chips, salsa, guacamole & sour cream – $50
  • Vegetable Spring Rolls w/ sweet & sour $50/100
  • Wings – Choice of Buffalo, BBQ, Old Bay, Honey mustard with chili flakes, Garlic & herb, Cajun Tequila & lime – Market Price 
  • Hummus – Garlic roasted red pepper with pita bread – $50
  • Pigs in a Blanket – with chipotle aioli $50/100
  • Chicken Tenders (Plain or Buffalo)/with ranch – $55 (25 pieces) or $100 (50 pieces)
  • Mozzarella Sticks – with spicy marinara sauce – $55 (30 pieces) or $100 (60 pieces)
  • Homemade Handcut Fries – with garlic aioli – $20 Add Truffle & Parmesan (extra $7), Add Curry (extra 10), Add curry & cheese (extra 14)
  • Beef Sliders – with lettuce, tomato, onion & American cheese – $60 (25 pieces) or $120 (50 pieces)
  •  Buffalo chicken sliders-with ranch dressing – $50 (25 pieces) or $100 (50 pieces)
  • Oysters, Blue Points – homemade vinaigrette, cocktail sauce & crackers $1 each
  • John Doe oysters topped with butter, garlic, bacon, parmesan cheese & flame broiled $2 each
  • Cajun Chicken Skewers – with spicy peanut dipping sauce – $50 (20 pieces) or $100 (40 pieces)
  • Mini crab cakes-with garlic chive sauce – $65 (20 pieces) or $130 (40 pieces)
  • Spinach & goat cheese dip with pita points – $50
  • Homemade Guacamole-with tortilla chips & fresh tomato salsa – $40/75
  • Smoked Salmon Bruschetta & capers – $85
  • Fried Calamari-with a spicy marinara sauce – $60/120
  • Homemade Crispy Chicken Balls with sweet chili dipping sauce – $65 (30 pieces) or $120 (60 pieces) 
  • Savory Beef or pulled pork empanadas – $60 (25 pieces) or $120 (50 pieces)
  • Chicken Dumplings – $60 (30 pieces) or $120 (60 pieces)
  • Jalapeno Poppers – $55 (30 pieces) or $100 (60 pieces)
  • Mini Lamb Chops – Seasonal Price
  • Bowl of Caesar Salad – $35 Add Chicken $60 or Bowl of Mixed Greens – $30 Add Chicken $55
  • Bowl of Coleslaw $30 or Bowl of Potato Salad – $30

PRE-FIXE MENU

For 10 people or more: $41.99

Appetizer

Choice of:

  • French Onion Soup or Potato & Leek
  • Classic French onion soup with crouton & topped with mozzarella cheese
  • Caesar Salad
  • romaine lettuce, anchovy, croutons, heirloom cherry tomatoes & Parmesan cheese

Entrée:

Choice of:

  • Lemon Panko crusted Atlantic Salmon
  • Pan-seared Salmon encrusted with a lemon zest panko; With spaghetti vegetables (yellow squash, zucchini & carrots), with lemon pepper sauce & mashed potato
  • The John Doe Burger: with pickled red onion, lettuce, tomato & a roasted garlic aioli on a brioche bun
  • NY strip Steak Frites
  • Grilled NY strip steak served with hand-cut fries & a peppercorn sauce
  • Fish & Chips
  • IPA Beer battered cod, tartar sauce on side & homemade French fries
  • Chicken Curry
  • Chicken, onions, peppers & green peas in a medium-spiced curry sauce with basmati rice. (McDonnells curry sauce)
  • Penne Ala Vodka 
  • (Upcharge for Add Chicken or Salmon)
  • Penne pasta in a vodka & tomato-based cream sauce with Parmesan cheese served with garlic bread
  • Turkey & Ham
  • Roast turkey with homemade stuffing, mashed potato, broccoli & carrots with cranberry sauce & turkey gravy
  • ½ Roasted Chicken
  • with roasted red potatoes, spaghetti vegetables (yellow, squash, zucchini & carrots) and gravy

Dessert

Choice Of: 

  • Apple Pie A LA Mode
  • Truffle Chocolate Brownie
  • Regular NY Cheesecake
  • Tea or Coffee

Thank you for Considering John Doe to Host Your Gathering. Please speak with one of our managers and we will do Our best to accommodate all your needs!Our Goal is to Exceed Your Expectations

All Prices are subject to 8.875% sales tax & 20% gratuity